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In a longstanding tradition, the younger classes at Thomas Aquinas College take turns each spring bidding farewell to the soon-to-be-departing seniors. This past Sunday the sophomores had their opportunity, preparing and serving an elegant outdoor brunch for the Class of 2012.

The menu included homemade muffins, quiche, and cinnamon rolls — as well as numerous toasts, both humorous and wistful, as the two classes looked ahead to Commencement and the end of the academic year.
 

Sophomore-Senior Brunch 2012
  • Sophomore-Senior Brunch 2012
  • Sophomore-Senior Brunch 2012
  • Sophomore-Senior Brunch 2012
  • Sophomore-Senior Brunch 2012
  • Sophomore-Senior Brunch 2012
  • Sophomore-Senior Brunch 2012
  • Sophomore-Senior Brunch 2012
  • Sophomore-Senior Brunch 2012
  • Sophomore-Senior Brunch 2012
  • Sophomore-Senior Brunch 2012
  • Sophomore-Senior Brunch 2012
  • Sophomore-Senior Brunch 2012
  • Sophomore-Senior Brunch 2012
  • Sophomore-Senior Brunch 2012
  • Sophomore-Senior Brunch 2012
  • Sophomore-Senior Brunch 2012