In a longstanding tradition, the younger classes at Thomas Aquinas College take turns each spring bidding farewell to the soon-to-be-departing seniors. This past Sunday the sophomores had their opportunity, preparing and serving an elegant outdoor brunch for the Class of 2012.
Slideshow: Sophomore-Senior Brunch 2012
Slideshow: Sophomore-Senior Brunch 2012
Slideshow: Sophomore-Senior Brunch 2012
Slideshow: Sophomore-Senior Brunch 2012
Slideshow: Sophomore-Senior Brunch 2012
Slideshow: Sophomore-Senior Brunch 2012
Slideshow: Sophomore-Senior Brunch 2012
Slideshow: Sophomore-Senior Brunch 2012
Slideshow: Sophomore-Senior Brunch 2012
Slideshow: Sophomore-Senior Brunch 2012
Slideshow: Sophomore-Senior Brunch 2012
Slideshow: Sophomore-Senior Brunch 2012
Slideshow: Sophomore-Senior Brunch 2012
Slideshow: Sophomore-Senior Brunch 2012
Slideshow: Sophomore-Senior Brunch 2012
Slideshow: Sophomore-Senior Brunch 2012
The menu included homemade muffins, quiche, and cinnamon rolls — as well as numerous toasts, both humorous and wistful, as the two classes looked ahead to Commencement and the end of the academic year.